Description
Rich chocolate combined with nutty pecans and a buttery shortbread crust, these bars are the ideal indulgence for any occasion.
Ingredients
Scale:
- Flour
- Sugar
- Salt
- Cold butter
- Vanilla extract
- Pecans
- Brown sugar
- Corn syrup
- Eggs
- Semi-sweet or dark chocolate
Instructions
- Preheat the oven.
- Combine flour, sugar, and a pinch of salt.
- Cut in the cold butter until the mixture resembles coarse crumbs.
- Press the mixture into the prepared pan to form the crust.
- Melt the chocolate and pour it over the crust.
- Whisk pecans, brown sugar, corn syrup, eggs, and vanilla extract until smooth.
- Pour the pecan mixture over the chocolate layer.
- Bake until the filling is set and the top is golden brown.
- Allow the bars to cool completely before cutting.
Category: Dessert
Cuisine: American
